Our Beretta Farms Tomahawk steak is a major showstopper! This cut is essentially a bone-in Ribeye, with five or more inches of extra rib bone kept intact. The bone is left in for added flavor and presentation!
- AAA
- Grass Fed & Grain Finished
- Hormone & Antibiotic Free
Our Tomahawk steak can vary in size somewhat, depending on how it was cut by the butcher and the original size of the rib.
Limited quantities available.