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Lobster Tail, Shell Off (2-3oz)
Product
Enjoy raw, shell-less lobster like never before with this effortless showstopper that will be the highlight of your meal. Found at top restaurants around the world, our MSC certified wild-caught Nova Scotian individually vacuum packed lobster tail meat is firm, meaty and succulent with a fresh, sweet and slightly salty taste. The meat is a perfectly clean platform for any chef to build a beautiful dish, giving you full control of level of cook, texture, and flavour profile. This 2-3oz shell-less tail is all meat and comes from a 3-4oz lobster tail.
Product arrives frozen.
Sourcing
Our lobsters are sourced live from local fishermen in Nova Scotia and processed in a humane way that is currently the gold standard. The meat is removed with pressurized, highly purified water, as opposed to using heat and additives, which leaves the meat completely raw and preserves its natural flavour. The meat is then immediately cryogenically flash frozen and vacuum sealed for unparalleled quality and freshness.
Sheila D.
We used the salmon in a salmon bowl which was absolutely delicious. Our guests loved it too!
It was very easy to use with not having to take the skin off prior to slicing into cubes. The salmon stayed moist and tasty in the bowls. It was a hit with everyone.
Stephen A.
I prepared a lobster pasta for mt
